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How to Cook Tasty Cajun Boiled Peanuts

Without fail cooking ultimate Cajun Boiled Peanuts easy, yummy, practical.

Cajun Boiled Peanuts
Cajun Boiled Peanuts

Good Evening every body, at this time you get present recipe Cajun Boiled Peanuts with 10 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Cajun Boiled Peanuts.

Ingredients for Cajun Boiled Peanuts

  1. Prepare 5 quart : pot.

  2. Needed as needed : water.

  3. Needed 4 : chicken bouillon cubes.

  4. Prepare 1 (24 oz.) : bag raw peanuts.

  5. Prepare 4 oz : bottle liquid crab boil.

  6. Prepare 1 Tbsp : cayenne pepper.

  7. Needed 2 handfuls : Slap ya Mama.

  8. Needed 3 : smoked jalapeno.

  9. Prepare 3 : garlic cloves smashed.

  10. Needed 3 : bay leaves.

If all ingredients Cajun Boiled Peanuts it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Cajun Boiled Peanuts

  1. Pour bag of peanuts into 5 quart pot.

  2. Fill pot of peanuts with water leaving 2 inches at the rim.

  3. Place cover of pot upside down over peanuts and soak overnight.

  4. Pour the water out and rinse the peanuts a couple of times and fill the pot back up with water all but 2 inches.

  5. Bring to a boil add chicken bouillon and reduce to a simmer on the stove top.

  6. Add half the bottle of crab boil one handful Slap ya mama half a Tbspn cayenne pepper and the bay leaves and simmer for 3 hours.

  7. Add the other half bottle of liquid crab boil and the other handful of Slap ya Mama the rest of the cayenne pepper, along with the garlic and the jalapeno and simmer another 3 hours tasting one every so often to your liking.

  8. You don't want them mushy so after 6 hours they are done! Turn off the heat and let them cool in the pot to soak up more flavor….They are Spicy !!ENJOY !!!😋.

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