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Easiest Way to Prepare Yummy OvenBaked Teriyaki Chicken

Without fail recipe ultimate Oven-Baked Teriyaki Chicken easy, bouncy, practical.

Oven-Baked Teriyaki Chicken
Oven-Baked Teriyaki Chicken

Good Evening every body, at this time you get present recipe Oven-Baked Teriyaki Chicken with 17 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 5 stages of easy cooking Oven-Baked Teriyaki Chicken.

Ingredients for Oven-Baked Teriyaki Chicken

  1. Prepare 12 : boneless & skinless chicken thighs.

  2. Prepare : ~~ Marinade ~~.

  3. Needed 4 oz : Korean BBQ sauce for chicken.

  4. Prepare 1/2 tsp : salt.

  5. Needed 2 Tbsp : soy sauce paste.

  6. Needed 2 Tbsp : soy sauce.

  7. Needed 1 Tbsp : rice wine.

  8. Needed 1 Tbsp : water.

  9. Prepare : ~~ Flour Mixture ~~.

  10. Prepare 1 cup : all-purpose flour.

  11. Needed 1 1/2 cup : potato flour.

  12. Prepare 1/2 tsp : salt.

  13. Prepare 1/2 tsp : white pepper.

  14. Needed : ~~ Honey Teriyaki Sauce ~~.

  15. Needed 1 cup : teriyaki sauce.

  16. Needed 3 Tbsp : honey.

  17. Needed 1 Tbsp : water.

If all ingredients Oven-Baked Teriyaki Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Oven-Baked Teriyaki Chicken

  1. Mix marinade with chicken thighs well in a zipped bag and marinate overnight..

  2. Preheat oven to 350°F. Dip chicken thighs in the flour mixture, lightly press it down then shake the extra flour off..

  3. Lay chicken thighs on a well-spread baking sheet. Drizzle some veg. oil on the chicken thighs. Bake about 15 minutes then turn it over and continue baking it for 7 minutes..

  4. Meanwhile, combine all the ingredients for honey teriyaki sauce in a small bowl. Microwave it for 1 minute or until honey is melted. Stir it well..

  5. After step 3 is done, brush honey teriyaki sauce on both sides of the chicken. Continuing bake for 3minutes. When it's done, the center temperature of chicken thighs should reach 165°F. Enjoy~~.

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