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Easiest Way to Prepare Tasty Mikes Wounded Drunken Zebra

Without fail cooking ultimate Mike's Wounded Drunken Zebra easy, delicious, practical.

Mike's Wounded Drunken Zebra
Mike's Wounded Drunken Zebra

Good Evening every body, at this time you get present recipe Mike's Wounded Drunken Zebra with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Mike's Wounded Drunken Zebra.

Ingredients all Mike's Wounded Drunken Zebra

  1. Needed : Wounded Zebra Dessert.

  2. Prepare : 3.5 oz Hershey's Instant Special Dark Pudding + 1.5 Cups Cold Whole Milk.

  3. Prepare : Blackberry Brandy Or Kahlua Liqueur [chilled].

  4. Needed : 3.5 oz Hershey's Instant White Chocolate Pudding + 1.5 Cups Cold Whole Milk.

  5. Needed : Bailey's Irish Cream [chilled].

  6. Needed : 14.5 oz Strawberry Glaze.

  7. Needed : Fresh Strawberries [6 for glaze - 2 for garnish].

  8. Needed : Piping Bags Or 2 Ziplock Bags [slightly snip end of Ziplock after chill to pipe].

  9. Needed : Options.

  10. Prepare : Whipped Cream.

If all ingredients Mike's Wounded Drunken Zebra it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Mike's Wounded Drunken Zebra

  1. Mix dark chocolate, cold milk and chilled liquor and beat for 1 minute. Place in piping bag or a Ziplock bag and chill..

  2. Mix white chocolate, cold milk and chilled Bailey's liquor and beat for 1 minute. Place in piping bag or a Ziplock bag and chill..

  3. Chop 6 strawberries and beat into strawberry glaze until blended. No need to place this glaze in a piping bag..

  4. In two clean, large, chilled serving glasses, place strawberry glaze at the base of your glasses. Then begin to pipe both dark and white chocolates and strawberry glaze to resemble a wounded zebra on the sides of the glass. Fill the centers with your remaining chocolate puddings..

  5. Top with strawberry glaze and garnish as desired..

  6. Serve chilled but don't allow them to chill in the fridge for too long. The strawberry glaze will bleed [excuse the pun ;0)] into both chocolates making the black and white lines less defined..

  7. Enjoy!.

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