Easiest Way to Prepare Tasty Chicken and RiceSlow Cooker

Without fail recipe ultimate Chicken and Rice-Slow Cooker easy, fast, practical.

Chicken and Rice-Slow Cooker
Chicken and Rice-Slow Cooker

Good Evening every body, at this time you get present recipe Chicken and Rice-Slow Cooker with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Chicken and Rice-Slow Cooker.

Ingredients all Chicken and Rice-Slow Cooker

  1. Prepare : large chicken breasts.

  2. Needed : large can cream of chicken herb.

  3. Needed : cream of mushroom with roasted garlic (Campbell's brand).

  4. Prepare : cream cheese. (Herb cream cheese if you can find) but plain is good to..

  5. Prepare : Onion minced.

  6. Needed : Celery flakes.

  7. Prepare : Parsley flakes.

  8. Needed : Italian seasoning or ranch or a mix of both.

  9. Needed : small can chicken broth/stock.

  10. Needed : Seasonings: garlic powder, onion powder, Italian, salt and cracked pepper or whatever seasonings you like. I added several others myself..

If all ingredients Chicken and Rice-Slow Cooker it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicken and Rice-Slow Cooker

  1. Add chicken breast, can broth/stock, minced onions and Italian seasoning or ranch seasoning or both, and some of your other favorite seasonings to slow cooker on high..

  2. Let this cook for a couple of hours on high..

  3. Once chicken is halfway done, shred or break in cubes with fork and leave in slow cooker. Or you can leave whole..

  4. Then add rest of ingredients, and stir. (Cream of chicken, cream of mushroom with roasted garlic, cream cheese, celery flakes, some parsley and other seasonings you like. Let cook about another hour or so, until mixture becomes creamy..

  5. You can add the chicken gravy mixture on top of steamed/cooked rice in plate, or mix the cooked rice in with it in slow cooker. I used my rice cooker, and added chicken broth mixed with a little water to steam it..

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