Without fail making ultimate Breakfast Quiche easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Breakfast Quiche with 7 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Breakfast Quiche.
Ingredients for Breakfast Quiche
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Needed 1 lb : sausage, cooked.
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Needed 1 packages : bacon, cooked.
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Needed 2 : 9" deep dish unbaked pie shell.
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Needed 1 packages : shredded hashbrowns.
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Needed 10 : eggs.
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Needed 2 cup : half and half.
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Prepare 2 1/2 cup : shredded cheddar cheese.
If all ingredients Breakfast Quiche it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Breakfast Quiche
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Put hashbrowns in pie shells, enough to fill shells halfway..
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Put half of sausage and bacon (crumbled) on top of hashbrowns.
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Put half of cheese in each pie shell. I tend to use more, use as much as you like..
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In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell..
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Place on cookie sheet to contain any spilling..
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Bake at 350°F for 45 to 60 minutes..
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These do freeze well and is why i usually make two at one time..
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