Easiest Way to Prepare Perfect Strogonoff vermicelli

Without fail cooking ultimate Strogonoff vermicelli easy, tasty, practical.

Good Evening every body, at this time you get present recipe Strogonoff vermicelli with 12 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 9 stages of easy cooking Strogonoff vermicelli.

Ingredients all Strogonoff vermicelli

1. Prepare : vermicelli.

2. Prepare : onion.

3. Prepare : garlic clove.

4. Needed : leek.

5. Needed : beef loin steaks.

6. Prepare : olive oil, extra virgin.

7. Needed : beef broth.

8. Prepare : sour cream.

9. Prepare : white wine.

10. Needed : parmesan cheese.

11. Needed : red pepper.

12. Prepare : salt and pepper.

If all ingredients Strogonoff vermicelli it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Strogonoff vermicelli

1. Cook pasta for 7-10 minutes in salted boiling water..

2. Chop garlic, leek and cut onions in julienne..

3. Cut meat into small strips and season with salt and pepper..

4. In a pan, add olive oil, and once hot add strips of meat. Turn until sealed on both sides..

5. Add vegetables to pan and stir ocasionally for 2 or 3 minutes..

6. Add wine and let it boil for a few minutes, then add broth and stir ocasionally until liquids reduce a little..

7. Add sour cream (you could replace it with milk), a pinch of salt if needed, parmesan cheese, and a pinch of red pepper. Stir for 3 minutes..

8. You could also add mozarella cheese and mushrooms..

9. Serve on top of vermicelli, add more parmesan and a pinch of oregano or chopped chives (I think that would've been better)..

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