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Easiest Way to Prepare Delicious Sharbat E Rahat

Without fail recipe ultimate Sharbat -E- Rahat easy, yummy, practical.

Sharbat -E- Rahat
Sharbat -E- Rahat

Good Evening every body, at this time you get present recipe Sharbat -E- Rahat with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Sharbat -E- Rahat.

Ingredients all Sharbat -E- Rahat

  1. Needed 100 grams : Sugar.

  2. Needed 1.5 liter : Milk.

  3. Prepare 10-15 gram : Dried Rose petal Powder.

  4. Needed 10 grams : Pumpkin seeds.

  5. Needed 10 grams : Cucumber seeds.

  6. Prepare 10 grams : Melon seeds.

  7. Prepare pinches : Cardamom powder few.

  8. Needed : Rose Powder for garnish.

  9. Needed : Crushed Ice.

If all ingredients Sharbat -E- Rahat it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Sharbat -E- Rahat

  1. Make fine powder of all seeds including rose petal..

  2. Make some powder of rose petal extra for garnish.

  3. Add sugar and milk in a jar mix well together, add one spoon per glass means 10 spoon powder of seeds into milk..

  4. Add ice to make chill and trasfer in glasses..

  5. Sprinkle rose Powder on each glass and serve..

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