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Easiest Way to Recipe Delicious Aalu Gobhi in Pressure Cooker

Without fail recipe ultimate Aalu Gobhi in Pressure Cooker easy, yummy, practical.

Aalu Gobhi in Pressure Cooker
Aalu Gobhi in Pressure Cooker

Good Evening every body, at this time you get present recipe Aalu Gobhi in Pressure Cooker with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Aalu Gobhi in Pressure Cooker.

Ingredients for Aalu Gobhi in Pressure Cooker

  1. Prepare 3 : potato cut in small thin pieces.

  2. Prepare 1 Bowl : cauliflower cut in big pieces the potato2 finely chopped tomato.

  3. Prepare 2 : finely chopped onion.

  4. Needed 1/2 spoon : Amchur powder.

  5. Needed to taste : Salt.

  6. Prepare to taste : Red Chilli powder.

  7. Prepare 1/2 spoon : turmeric powder.

  8. Needed 1 packet : maggi masala.

  9. Needed as needed : Cooking oil.

If all ingredients Aalu Gobhi in Pressure Cooker it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Aalu Gobhi in Pressure Cooker

  1. Ek Pressure Cooker me oil gram kar le, jeera dale, jeera bhun jane par onion ko light pink hone tak bhun le, tomato add karein, ab sare masale add karein or 4 spoon water dal ke ek boil aane tak cook karein..

  2. Ab cut kiye hue aalu and gobhi ko ache se wash karein or fir Cooker me dal de. Ache se masale ke sath mix kar le..

  3. Pressure Cooker ka lid lagakar one whistle tak cook karein..

  4. Lid open karein or potato gobhi ki sabji ko chapati ke sath serve karein..

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