Without fail making ultimate Pot of macaroni and cheese easy, tasty, practical.
Good Evening every body, at this time you get present recipe Pot of macaroni and cheese with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Pot of macaroni and cheese.
Ingredients all Pot of macaroni and cheese
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Prepare : macaroni elbow.
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Prepare : cheese shredded sharp and Mozzarella or any of your favorite.
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Needed : milk.
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Prepare : butter.
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Prepare : flour.
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Prepare : salt.
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Prepare : white pepper.
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Needed : nutmeg optional.
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Needed : dry mustard optional.
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Needed : hot sauce optional.
If all ingredients Pot of macaroni and cheese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Pot of macaroni and cheese
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Cook the elbow macaroni as the box direction 2 minutes less.
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Drain the macaroni.
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Over medium heat melt the butter and add the flour cook till the color change add the milk keep stirring add the spices after 10 minutes add cheese and the cooked macaroni cook for another 10 minutes.
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You could add on top bread crumbs and more cheese and broil it enjoy 😉.
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