Without fail recipe ultimate Braised Goat Meat easy, delicious, practical.
Good Evening every body, at this time you get present recipe Braised Goat Meat with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Braised Goat Meat.
Ingredients for Braised Goat Meat
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Needed 500 g : goat milk.
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Prepare 8 : Water chestnut.
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Prepare sheets : Beancurd.
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Prepare 10 : Ginger slices.
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Needed 2 : bay leaf.
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Prepare : Peppercorns.
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Needed 2 stalks : Spring onion.
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Prepare : Light soy sauce.
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Needed 1/3 bowl : Cooking wine.
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Needed 1 glass : water.
If all ingredients Braised Goat Meat it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Braised Goat Meat
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Wash goat meat then dry.Boil water then pour meat.Remove the scums then wash again..
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Heat a wok and add oil then saute ginger peppercorns until aromatic then add the.meat.Keep mixing until the meat turn golden brown.After that pour soy sauce light soy sauce bay leaf spring onion and water chestnutMix well cover and let it boil.Boil for 30 mins then.pour wine beancurd sheets keep simmering.Until meat is tender..
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