Without fail making ultimate Tofu and Egg Fluffy-Don easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Tofu and Egg Fluffy-Don with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Tofu and Egg Fluffy-Don.
Ingredients all Tofu and Egg Fluffy-Don
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Needed 2 : donburi bowls' worth Cooked rice.
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Prepare 300 grams : Silken Tofu.
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Needed 2 : Egg.
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Needed 2 tbsp : ★Soy sauce.
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Needed 2 tbsp : ★Sugar.
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Needed 1 tbsp : ★Mirin.
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Prepare 1 : ★Dashi stock granules.
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Needed 1 tbsp : Vegetable oil.
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Needed 2 : sheets for onigiri Dried seaweed (to your liking).
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Needed 1 pinch : Ichimi chili pepper powder (to your taste).
If all ingredients Tofu and Egg Fluffy-Don it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Tofu and Egg Fluffy-Don
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Drain excess water from tofu by microwaving for 1.5-2 minutes (600 W), use paper towel to pat dry..
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Heat vegetable oil in a pan, start pan-frying the tofu and crumble..
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When Step 2 is ready, add the ★ ingredients. You don't have to worry about the water that comes out from the tofu..
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Add beaten eggs and quickly mix thoroughly. It is done when the eggs are cooked to your liking..
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Top it over a bowl of hot rice. Garnish with dried seaweed and ichimi spice. It might be easier to eat with a spoon..
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