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Easiest Way to Prepare Delicious Velvet Beef and Broccoli

Without fail cooking ultimate Velvet Beef and Broccoli easy, delicious, practical.

Velvet Beef and Broccoli
Velvet Beef and Broccoli

Good Evening every body, at this time you get present recipe Velvet Beef and Broccoli with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Velvet Beef and Broccoli.

Ingredients for Velvet Beef and Broccoli

  1. Needed 1 lb : sirloin tip steak, sliced 1/4 inch thick.

  2. Needed 1 tsp : baking powder.

  3. Needed 4 cloves : garlic, chopped.

  4. Prepare 1 : medium onion, sliced.

  5. Prepare 1/4 cup : bamboo shoots, cut into matchsticks.

  6. Prepare 2 : small heads broccoli, chopped into bite-sized chunks.

  7. Prepare 2 tbsp : mirin.

  8. Prepare 1/4 cup : oyster sauce.

If all ingredients Velvet Beef and Broccoli it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Velvet Beef and Broccoli

  1. In a mixing bowl, toss the beef with the baking powder. Cover and put in the fridge for 30 minutes..

  2. Pull the beef from the fridge and season it lightly with salt and pepper. Add a splash of veg oil, then sear the beef in a large pan on high heat. Fry for about 3 or 4 minutes until the meat is browned..

  3. Add the garlic and onions to the pan and fry for 2 minutes. Add the bamboo shoots and broccoli and fry another 2 minutes. Add the mirin and fry another 2 minutes. Stir in the oyster sauce and 1/4 cup water and let cook a final 3 or 4 minutes until the broccoli is cooked but still has some crunch. Add extra salt and pepper as needed and serve..

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