Easiest Way to Prepare Appetizing Nans Broccoli Salad

Without fail cooking ultimate Nan's Broccoli Salad easy, fast, practical.

Good Evening every body, at this time you get present recipe Nan's Broccoli Salad with 18 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 5 stages of easy cooking Nan's Broccoli Salad.

Ingredients for Nan's Broccoli Salad

1. Needed : SALAD:.

2. Needed : broccoli (about 3 cups).

3. Prepare : sm. red onion, chopped.

4. Prepare : apples, chopped (peeled if desired).

5. Prepare : purple grapes, cut in half.

6. Prepare : dried cranberries.

7. Needed : pecan halves, toasted.

8. Prepare : bacon, crisp cooked, chopped.

9. Needed : POPPY SEED DRESSING:.

10. Needed : mayonnaise.

11. Prepare : apple cider vinegar.

12. Prepare : sugar.

13. Prepare : Zest of 1 lemon.

14. Prepare : Zest of 1 orange.

15. Prepare : lemon juice, fresh squeezed.

16. Prepare : orange juice, fresh squeezed.

17. Needed : poppy seeds.

18. Prepare : black pepper.

If all ingredients Nan's Broccoli Salad it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Nan's Broccoli Salad

1. Bring a large pot of water to boil while prepping the broccoli. Peel the large broccoli stems and slice. Cut the head into florets..

2. When water is boiling, add broccoli and cook for just 1 minute. Immediately drain and put into bowl of ice water. Add the chopped red onion (helps to take the harsh bite out, which red onions often have). Let sit for 5 minutes, drain well, and pat dry with paper towel..

3. Add all salad ingredients to large bowl and gently toss with a rubber spatula..

4. Whisk together all salad dressing ingredients..

5. Pour dressing over salad and mix well with rubber spatula. Store, covered, in refrigerator. Best if chilled at least an hour before serving. Enjoy!.

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