Name: Easiest Way to Make Tasty Spicy Eggplant and Pasta
Prep time: 35 min
Cook time: 2 h
Total time: 39 min
Yield: 1
Cuisine: World
Ingredients: Eggplants 4 to 6 inches long cut into 12 long pieces each eggplant; olive oil; Red Orange or Yellow Bell pepper diced; Medium Onion sliced thin; peeled Garlic Cloves; Thai Chillies or 2 Sarrano Peppers; ts roasted and cushed Cumin seeds Dry Corriander seeds and black peppercorns; ts salt; TS Pauv Bhaji Masala Indian vegetable spice mix; Desi Ghee; Cappelini Pasta Thin Pasta; Grated Parmasean Cheese; chopped Cilantro

Table of content

Ingredients all Spicy Eggplant and Pasta
Step by Step Cooking Spicy Eggplant and Pasta

Without fail making ultimate Spicy Eggplant and Pasta easy, yummy, practical.

Good Evening every body, at this time you get present recipe Spicy Eggplant and Pasta with 13 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Spicy Eggplant and Pasta.

Ingredients all Spicy Eggplant and Pasta

Needed : Eggplants 4 to 6 inches long. cut into 12 long pieces each eggplant.
Prepare : olive oil.
Prepare : Red, Orange or Yellow Bell pepper diced.
Needed : Medium Onion sliced thin.
Needed : peeled Garlic Cloves.
Needed : Thai Chillies or 2 Sarrano Peppers.
Needed : ts roasted and cushed Cumin seeds, Dry Corriander seeds and black peppercorns.
Prepare : ts salt.
Needed : TS Pauv Bhaji Masala (Indian vegetable spice mix).
Prepare : Desi Ghee.
Needed : Cappelini Pasta (Thin Pasta).
Prepare : Grated Parmasean Cheese.
Needed : chopped Cilantro.

If all ingredients Spicy Eggplant and Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Spicy Eggplant and Pasta

Heat Olive oil in a Pan. Add Bell Peppers. Cook 3 minutes on medium Heat. Add Onions, Garlic, Chilli Peppers, dry roasted spices and Pauv Bhaji Masala. Add 2 TB water and cook for 3 mts..
Add Eggplant (Cut up into pieces). Add Salt. Cook 5 mts. on Medium heat. Reduce heat and cook for 20 mts. Add Ghee..
Boil water (1 Qt enough to cover Pasta). Add Pasta to Boiling water. Add 1/2 ts salt and 1 ts oil to water. Boil Pasta 8 mts. or package instructions. Drain water. Make sure Pasta is cooked..
Dish out Pasta in a Plate. Add Eggplant on top. Add Grated cheese and cilantro. Serve hot..

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