Easiest Way to Make Tasty Jollof Spaghetti and plaintain

Without fail making ultimate Jollof Spaghetti and plaintain easy, yummy, practical.

Good Evening every body, at this time you get present recipe Jollof Spaghetti and plaintain with 10 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 9 stages of easy cooking Jollof Spaghetti and plaintain.

Ingredients for Jollof Spaghetti and plaintain

1. Prepare : Spaghetti.

2. Prepare : Diced Carrot.

3. Needed : Diced Green beans.

4. Needed : Onions.

5. Prepare : Blended pepper.

6. Needed : Maggi.

7. Needed : Salt.

8. Prepare : Ripe Plaintain.

9. Prepare : Vegetable oil.

10. Prepare : Fish.

If all ingredients Jollof Spaghetti and plaintain it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Jollof Spaghetti and plaintain

1. Parboil spaghetti for few minutes pour in a sieve to drain water.

2. Place pot on the fire and add vegetable oil to hot.

3. Slice onions into oil.

4. Add blended pepper and fry to dry the water.

5. Add maggi and salt to taste.

6. Add water to the frying pepper and cover to boil.

7. Add spaghetti, cover and boil till soft.

8. Add chopped carrot and green beans and cover to steam.

9. Fry plantain and fish.

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