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Easiest Way to Make Tasty Crockpot Spaghetti Squash Meatballs

Without fail making ultimate Crockpot Spaghetti Squash & Meatballs easy, bouncy, practical.

Crockpot Spaghetti Squash & Meatballs
Crockpot Spaghetti Squash & Meatballs

Good Evening every body, at this time you get present recipe Crockpot Spaghetti Squash & Meatballs with 7 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Crockpot Spaghetti Squash & Meatballs.

Ingredients all Crockpot Spaghetti Squash & Meatballs

  1. Prepare 1 : medium spaghetti squash.

  2. Needed 1 lb : ground Italian sausage.

  3. Prepare 1 can : of tomato sauce, I used a 14 ounce can.

  4. Needed 2 tbsp : hot pepper relish (optional).

  5. Prepare 5 clove : garlic, whole.

  6. Needed 2 tbsp : olive oil.

  7. Prepare 1 : Italian seasoning (Oregano, Basil, Thyme) to taste, I used about 2 tsp.

If all ingredients Crockpot Spaghetti Squash & Meatballs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Crockpot Spaghetti Squash & Meatballs

  1. Make sure you use a large 6 quart slow cooker for this recipe..

  2. Dump your tomato sauce, olive oil, garlic, hot pepper relish and Italian seasoning into your slow cooker and stir well..

  3. Cut your squash in half and scoop out the seeds..

  4. Place your 2 squash halves face down into your slow cooker..

  5. Roll your ground sausage into meatballs, then fit as many as you can in the sauce around the squash..

  6. Cook on High for 3 hours or cook on low for 5 hours..

  7. Use a large fork to pull the “spaghetti” out of your squash, then top with your meatballs and sauce..

  8. Garnish with parsley..

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