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Easiest Way to Make Delicious Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream

Without fail cooking ultimate Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream easy, delicious, practical.

Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream
Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream

Good Evening every body, at this time you get present recipe Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream.

Ingredients for Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream

  1. Prepare 4-5 Cups : Bisquick/Pancake Mix.

  2. Needed 1/4 Cup : Sugar.

  3. Needed 1 tsp. : Salt.

  4. Prepare 1 Tbsp. : Ground Cinnamon.

  5. Needed 1/2 Tbsp. : Ground Cloves.

  6. Needed 2-3 Cups : Milk.

  7. Needed 5 : Tbsps. +More Butter.

  8. Prepare : Butter Pancake Syrup.

  9. Needed 1 Can : Blueberry Pie Filling.

  10. Needed 1 Container : Whipped Topping, thawed.

If all ingredients Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Cinnamon Clove Pancakes with Blueberry Sauce and Whipped Cream

  1. In a large mixing bowl add the pancake mix, sugar, salt, ground cloves, and ground cinnamon. Mix to combine. Add enough milk to desired pancake consistency. Set aside..

  2. In a large frying pan. Add 1Tbsp. Butter per Pancake when frying. Cook pancakes. Once done plate up. Dot each pancake with a slice of butter. Add as much syrup as you prefer. Top with blueberry filling. Then finish it off with a dollop of Whipped Cream. Serve immediately and enjoy 😋.

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