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Easiest Way to Make Appetizing Chocolate Fudge Candy Bar Cake

Without fail cooking ultimate Chocolate Fudge Candy Bar Cake easy, fast, practical.

Chocolate Fudge Candy Bar Cake
Chocolate Fudge Candy Bar Cake

Good Evening every body, at this time you get present recipe Chocolate Fudge Candy Bar Cake with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Chocolate Fudge Candy Bar Cake.

Ingredients all Chocolate Fudge Candy Bar Cake

  1. Prepare : Choc fudge cake mix.

  2. Needed : Chocolate and Caramel sauce(I made mine homemade, but u can use the ice cream caramel and chocolate topping sauce/syrup from store.

  3. Needed : Whip cream(I made mine homemade and added a pack of vanilla pudding dry mix.

  4. Prepare : Candy bars- snicker and butterfinger.

  5. Needed : Sweetened condensed milk.

If all ingredients Chocolate Fudge Candy Bar Cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chocolate Fudge Candy Bar Cake

  1. Prepare cake mix as directed, and bake. Once done, poke holes all over cake with end of wooden spoon, and pour can of sweetened condensed milk over top of it..

  2. Chop up candy bars..

  3. Pour caramel/chocolate sauce/syrup and some of the crushed candy bars over cake into holes..

  4. Spread whip cream over cake.

  5. Then top more crushed candy bar and more caramel or choc syrup on top..

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