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How to Cook Delicious Minestrone Stew

Without fail cooking ultimate Minestrone Stew easy, bouncy, practical.

Minestrone Stew
Minestrone Stew

Good Evening every body, at this time you get present recipe Minestrone Stew with 10 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 12 stages of easy cooking Minestrone Stew.

Ingredients all Minestrone Stew

  1. Prepare 1 lb : ground beef.

  2. Needed 1 : Tony Chachere's Creole Seasoning.

  3. Prepare 1 : Liquid Smoke (hickory).

  4. Prepare 1 tbsp : garlic powder.

  5. Prepare 1 : Red bell pepper (chopped).

  6. Needed 1 : Green onion (chopped).

  7. Needed 1 can : Ranch Style Beans with Jalapeno.

  8. Needed 1 can : Rotel Diced Tomatoes with Green Chilies.

  9. Needed 2 can : Campbell's Minestrone (10 oz cans).

  10. Needed 2 cup : water.

If all ingredients Minestrone Stew it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Minestrone Stew

  1. Crumble ground beef in skillet.

  2. Add Liquid Smoke to beef. I eyeball it. About 20 shakes.

  3. Add Creole Seasoning. I give it a good coat. Good and covered but not drowned..

  4. Add garlic.

  5. Begin to brown ground beef.

  6. About half way through, add about a half hand full of chopped red pepper and quarter to half hand full of green onion depending on preference (can also omitt these altogether if you want).

  7. Finish browning ground beef with the red peppers and onion.

  8. In a stew pot, mix minestrone soup, ranch style beans and rotel tomatoes..

  9. Drain beef, peppers and onions in the skillet and then add them to the stew pot..

  10. Add 2 cups of water.

  11. Bring to boil and then simmer for 10 min.

  12. .

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