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Easiest Way to Cook Yummy Beef Kofta Kebabs

Without fail recipe ultimate Beef Kofta Kebabs easy, delicious, practical.

Beef Kofta Kebabs
Beef Kofta Kebabs

Good Evening every body, at this time you get present recipe Beef Kofta Kebabs with 16 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 6 stages of easy cooking Beef Kofta Kebabs.

Ingredients for Beef Kofta Kebabs

  1. Prepare : For Kebabs :.

  2. Prepare 500 grams : ground beef.

  3. Prepare 1/2 : large onions, grated or finely chopped in a food processor.

  4. Prepare 4 : garlic cloves, minced.

  5. Prepare 2 tsp : coriander powder.

  6. Prepare 1 tsp : cumin powder.

  7. Needed 1 tsp : salt.

  8. Needed to taste : ground black pepper.

  9. Prepare As needed : green onion, thinly sliced.

  10. Needed 8-9 : skewers.

  11. Prepare : For Tzatziki Sauce :.

  12. Prepare 1 cup : plain yogurt.

  13. Prepare 1 : medium size cucumber, grated then squeezed.

  14. Needed 2 cloves : garlic, minced.

  15. Prepare 1 tsp : lemon juice.

  16. Needed to taste : Salt.

If all ingredients Beef Kofta Kebabs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Beef Kofta Kebabs

  1. Mix well all the ingredients for kebabs. Heat a skillet, put a tablespoon of the mixture. Cook then taste it. Adjust the salt if needed..

  2. Divide the mixture into 8 - 9 roughly even balls. Mold each ball around the pointed end of a skewer, making an oval kebab that comes to a point just covering the tip of the skewer..

  3. Heat a grill over medium high heat. Brush the grill lightly with oil. Grill the kebabs, turning occasionally, until brown all over and cooked through, about 10 minutes. Transfer to a serving platter and serve with tzatziki sauce..

  4. To make the tzatziki sauce, mix all of ingredients together in a bowl. Refrigerate until ready to serve..

  5. Serve it with Rice (Mediterranean style) ➡https://cookpad.com/us/recipes/5741805-mediterranean-rice-rice-cooker?via=sidebar-recipes.

  6. Or with flatbreads ➡ https://cookpad.com/us/recipes/5741839-flatbread?via=sidebar-recipes.

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