Easiest Way to Cook Perfect Filipino pappardelle

Without fail making ultimate Filipino pappardelle easy, delicious, practical.

Good Evening every body, at this time you get present recipe Filipino pappardelle with 9 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Filipino pappardelle.

Ingredients all Filipino pappardelle

1. Prepare 1 lb : lean ground pork.

2. Needed 1 tbsp : dried red pepper flakes.

3. Needed 1 : large onion, chopped.

4. Needed 6 cloves : garlic, chopped.

5. Prepare 1/3 cup : tomato paste.

6. Prepare 1/2 : medium red pepper, chopped.

7. Needed 1/2 : medium green pepper, chopped.

8. Needed 2 tbsp : maple syrup.

9. Needed 250 g : dry pappardelle noodles.

If all ingredients Filipino pappardelle it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Filipino pappardelle

1. Add a splash of olive oil to a large pan on high heat. Add the pork and fry until the meat is fully cooked and lightly browned, about 10 minutes. Add a good pinch of salt and several grinds of black pepper to season the meat..

2. Add the red pepper flakes and onion to the pan and continue frying 2 to 3 minutes until the onions soften. Add the garlic, tomato paste and peppers and fry another 2 to 3 minutes until the tomato paste starts to caramelize. Stir in 3 cups of cold water and the maple syrup and reduce the heat to medium. Let the sauce simmer while you cook the noodles..

3. Get a large pot of salted water boiling and cook the pasta per the package instructions. Keep an eye on the sauce and add extra water as needed to keep it from drying out. When the noodles are a minute away from being cooked, drag them into the sauce along with a bit of pasta water. Check the seasoning and add extra salt as needed..

Like that formula easy make with set recipes Filipino pappardelle, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Filipino pappardelle.