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Easiest Way to Cook Perfect Cheesy spinach cabbage gnocchi soup

Without fail recipe ultimate Cheesy spinach cabbage gnocchi soup easy, delicious, practical.

Cheesy spinach cabbage gnocchi soup
Cheesy spinach cabbage gnocchi soup

Good Evening every body, at this time you get present recipe Cheesy spinach cabbage gnocchi soup with 9 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Cheesy spinach cabbage gnocchi soup.

Ingredients for Cheesy spinach cabbage gnocchi soup

  1. Needed 1 pack : potato gnocchi (store brought).

  2. Needed 1 bowl : baby spinach (shredded).

  3. Prepare 1 bowl : red cabbage (sliced).

  4. Needed 1 cup : whole milk.

  5. Prepare 5-6 : garlic pods (neatly chopped).

  6. Needed 1/2 stick : butter.

  7. Prepare : 2 tbsp italian seasoning.

  8. Prepare 2 tbsp : crushed peppercorns.

  9. Prepare 1/2 cup : cheddar cheese.

If all ingredients Cheesy spinach cabbage gnocchi soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Cheesy spinach cabbage gnocchi soup

  1. I used store bought gnocchi so just have to plain boil and strain well using a colander..

  2. Put some butter in a pan and stir away the garlic and and pour in spinach and cabbage and lightly fry it.put in the milk and seasoning,peppercorns stir well. Add in the boiled gnocchi and cheese bring the mixture to boil. Serve hot..

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