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Easiest Way to Cook Delicious Crockpot Chicken with Tomatoes

Without fail making ultimate Crockpot Chicken with Tomatoes easy, bouncy, practical.

Crockpot Chicken with Tomatoes
Crockpot Chicken with Tomatoes

Good Evening every body, at this time you get present recipe Crockpot Chicken with Tomatoes with 13 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Crockpot Chicken with Tomatoes.

Ingredients for Crockpot Chicken with Tomatoes

  1. Needed : large pack chicken breast (boneless / skinless).

  2. Needed : onion, sliced.

  3. Needed : green pepper, sliced.

  4. Needed : garlic, minced.

  5. Prepare : diced tomatoes, undrained.

  6. Prepare : stems and pieces mushrooms, drained.

  7. Needed : black pepper.

  8. Needed : oregano leaves.

  9. Prepare : adobo.

  10. Needed : Sazon with achiote.

  11. Needed : white cooking wine.

  12. Prepare : ground cumin.

  13. Needed : Cooked white OR yellow rice.

If all ingredients Crockpot Chicken with Tomatoes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Crockpot Chicken with Tomatoes

  1. Rinse and pat dry your chicken breast, then cut into chunks and place into your crockpot…….

Crockpot Chicken with Tomatoes
Crockpot Chicken with Tomatoes

Crockpot Chicken with Tomatoes
Crockpot Chicken with Tomatoes

Crockpot Chicken with Tomatoes
Crockpot Chicken with Tomatoes

  1. Add into crockpot your sliced onion, green pepper and minced garlic……..mix lightly…….

  2. Add in your diced tomatoes and stems and pieces mushrooms……mix lightly…….

  3. Now add in your black pepper, oregano leaves, adobo, Sazon, white cooking wine and ground cumin, mix lightly……..

  4. Cover and cook on low heat for 5 - 6 hours, stirring occasionally……

  5. Serve with cooked white or yellow rice and enjoy 😉!!.

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