Easiest Way to Cook Appetizing Salty Curry Pie on Puff Pastry

Without fail recipe ultimate Salty Curry Pie on Puff Pastry easy, fast, practical.

Good Evening every body, at this time you get present recipe Salty Curry Pie on Puff Pastry with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Salty Curry Pie on Puff Pastry.

Ingredients all Salty Curry Pie on Puff Pastry

1. Prepare 150 g : mixed frozen veggies like carrots, green peas, cauliflower.

2. Needed 1 package : puff pastry.

3. Prepare : the yellow of one egg.

4. Prepare 2 : yellow onions.

5. Prepare 3 tbs : olive oil.

6. Needed 250 g : minced turkey meat.

7. Needed : Thai yellow curry paste (available ready).

8. Needed : Dried spices like oregano,cumin etc.

9. Prepare : salt, black pepper.

If all ingredients Salty Curry Pie on Puff Pastry it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Salty Curry Pie on Puff Pastry

1. Roll out the puff pastry and cut two 1cm wide slices horizontally : these will make the inside of the "frame"..

2. Now fold the sides of the remaining puff pastry to form a "frame". Put the yellow of the egg on the frame parts..

3. Prepare the meaty curry: cut the onions in tiny squares and fry them on the olive oil till translucent..

4. Add the meat, the veggies, the curry, the spices and some water if needed: fry it while stirring..

5. As soon as the curry looks ready put it aside,and when it cooled down spoon it on top of the puff pastry frame..

6. Bake in the oven on 200 degrees till the pastry is ready.

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