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Easiest Way to Cook Appetizing Entirely Unwholesome but Delicious French Toast

Without fail recipe ultimate Entirely Unwholesome but Delicious French Toast easy, bouncy, practical.

Entirely Unwholesome but Delicious French Toast
Entirely Unwholesome but Delicious French Toast

Good Evening every body, at this time you get present recipe Entirely Unwholesome but Delicious French Toast with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Entirely Unwholesome but Delicious French Toast.

Ingredients all Entirely Unwholesome but Delicious French Toast

  1. Needed 6-8 slices : Italian bread.

  2. Prepare 4 : eggs.

  3. Prepare 4 Tbsp : butter.

  4. Needed 1/4 cup : half-and-half.

  5. Needed 1 Tbsp : maple syrup.

  6. Needed 1 tsp : cinnamon.

  7. Needed 1/2 tsp : vanilla extract.

  8. Prepare 1/4 tsp : nutmeg.

If all ingredients Entirely Unwholesome but Delicious French Toast it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Entirely Unwholesome but Delicious French Toast

  1. Whisk the eggs while adding in the half-and-half, syrup, vanilla, and spices..

  2. Melt the butter and slowly pour into the mix while continuing to whisk. This is to keep the butter from solidifying into large blobs in the mix..

  3. Dunk slices of bread one at a time, making sure it is covered in delicious goop. Don't let it linger too long, lest it get soggy..

  4. Lay each slice of bread onto a medium-heat griddle or pan. You do not need oil or butter on the pan. Trust me, there's enough fat in the mix already..

  5. Flip each slice when lightly browned..

  6. Serve topped with maple syrup..

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