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Easiest Way to Cook Appetizing Coffee Jelly Latte

Without fail cooking ultimate Coffee Jelly Latte easy, bouncy, practical.

Coffee Jelly Latte
Coffee Jelly Latte

Good Evening every body, at this time you get present recipe Coffee Jelly Latte with 9 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Coffee Jelly Latte.

Ingredients all Coffee Jelly Latte

  1. Needed 1 tbsp : instant coffee.

  2. Prepare 100 ml : hot water.

  3. Needed 13 g : granulated white sugar.

  4. Needed 6 g (2 tsp) : agar agar powder.

  5. Prepare 300 ml : cool water.

  6. Prepare 100 ml : evaporated milk.

  7. Needed 100 ml : water.

  8. Needed 1 tbsp : condensed milk.

  9. Needed 50 ml : strong coffee / espresso.

If all ingredients Coffee Jelly Latte it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Coffee Jelly Latte

  1. Https://youtu.be/NWPWrMrcJOs.

  2. Stir instant coffee with 100 ml hot water until completely dissolved, then set aside..

  3. Place sugar, agar agar and cool water in a small saucepan. Cook over high heat and do not stop stirring so that agar agar does not clump but fully dissolves..

  4. Before it starts to boil, add in coffee mixture, and stir to combine..

  5. Remove from heat. Transfer hot mixture into a small heat proof container. Let it chill for a bit, then store in the fridge until jelly is set (1 - 2 hours depending on thickness)..

  6. Unmold the jelly and cut into desired sizes. Place into a cup..

  7. Stir evaporated milk, 100 ml water, condensed milk to combine, then pour mixture into the cup. Add strong coffee on top and serve..

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