Without fail cooking ultimate Cheesy chicken and mushroom casserole easy, delicious, practical.
Good Evening every body, at this time you get present recipe Cheesy chicken and mushroom casserole with 9 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Cheesy chicken and mushroom casserole.
Ingredients for Cheesy chicken and mushroom casserole
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Prepare 1 lb : chicken breasts.
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Prepare 1 box : any shape pasta (I used penne).
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Prepare 8 ounces : sour cream.
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Needed 1 can : Campbell’s cream of chicken soup.
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Needed 1 can : Campbell’s cream of mushroom soup.
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Prepare 2 cups : diced mushrooms. (I used baby portobello mushrooms).
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Prepare 1 cup : shredded Colby jack cheese.
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Needed 1/4 cup : grated Parmesan cheese.
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Prepare : Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder.
If all ingredients Cheesy chicken and mushroom casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Cheesy chicken and mushroom casserole
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Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish..
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In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain..
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Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes..
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