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How to Recipe Yummy Chef Baek Jong Wong RecipeKorean Beef Seaweed Soup

Without fail cooking ultimate 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup easy, bouncy, practical.

【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup
【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

Good Evening every body, at this time you get present recipe 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup.

Ingredients all 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

  1. Prepare : any parts of beef.

  2. Needed : Appropriate dried seaweed.

  3. Prepare : spring onion.

  4. Needed : garlic.

  5. Prepare : sesame oil.

  6. Prepare : Seasonings:.

  7. Needed : soy sauce.

  8. Needed : Appropriate beef powered (or all purpose seasoning).

  9. Needed : fish sauce.

If all ingredients 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

  1. Prepared all ingredients.

  2. Dried seaweed soaked in water until it become soft and spread (water covered ingredients) After the dried seaweed became soft, drain water to remove the water Use scissors to cut seaweed into small pieces (this scissors only use for cutting food).

  3. Stir-fried beef with Korean sesame oil in the pot Stir-fry until the beef changed color, add seaweed to stir-fry together Add a tablespoon of soy sauce, everyone has different taste, you can season according to your favorite taste Add water, cover the lid and cook for about 15 minutes.

  4. Add mashed garlic, Korean soup always adds mashed garlic when it is almost ready, it is good for health :) Teacher Baek Jong Won's secret recipe, add fish sauce (Teacher Baek said that fish sauce and soy sauce will make an amazing spark if put them together).

  5. Seasoning with a bit beef power, (or all purpose seasoning also be fine) Finally add a little spring onions to complete the healthy, nutritious and delicious "Korean Beef Seaweed Soup".

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