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How to Recipe Tasty chili cheese burrito cassarole

Without fail recipe ultimate chili cheese burrito cassarole easy, bouncy, practical.

chili cheese burrito cassarole
chili cheese burrito cassarole

Good Evening every body, at this time you get present recipe chili cheese burrito cassarole with 6 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking chili cheese burrito cassarole.

Ingredients all chili cheese burrito cassarole

  1. Prepare 1 lb : ground beef (or turkey).

  2. Prepare 1 : onion finely chopped.

  3. Prepare 1 can : dieced tomatos (drained).

  4. Needed 8 : frozen bean & cheese burritos.

  5. Needed 2 can : hormel chili (or brand of ur choice).

  6. Needed 2 cup : shredded cheese ( chdr. or mont. jack).

If all ingredients chili cheese burrito cassarole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking chili cheese burrito cassarole

  1. preheat oven to 400.

  2. brown meat with tomatos and onions mixed in so as to combine all flavors add salt and pepper to taste.

  3. lay burritos in glass baking dish coated with cooking spray. so it covers the whole bottom of pan.

  4. spread meat mixture over frozen burritos evenly ..

  5. cover meat with cans of chili.

  6. cover entire top with cheese… ( more or less to personal taste. I use the whole bag).

  7. cover with tin foil and bake for 20 mins0utes.

  8. remove tin foil and broil 5 minutes or until cheese is golden bubbly brown.

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