Without fail making ultimate High protein pancakes easy, fast, practical.
Good Evening every body, at this time you get present recipe High protein pancakes with 12 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking High protein pancakes.
Ingredients all High protein pancakes
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Needed : Dry pancake mix.
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Needed : ground kamut flakes.
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Needed : protein powder (I used Ancient Nutrition Keto Collagen +).
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Prepare : granulated sweetener OR omit for liquid sweetener below.
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Prepare : baking powder.
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Prepare : himilayan sea salt.
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Needed : Cooked pancakes.
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Prepare : dry pancake mix (above).
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Needed : vanilla.
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Needed : eggs.
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Prepare : Add milk until a smooth consistency is achieved (1/4 c minimum).
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Needed : Add 1/4 cup preferred liquid sweetener if omitted in dry recipe.
If all ingredients High protein pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking High protein pancakes
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Mix all dry ingredients (store or proceed to step 2 to make cooked pancakes).
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Mix 2 cups of dry pancake mix with vanilla, eggs, and milk.
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If you omitted the granulated sweetener in your mix, now is the time to add a liquid substitute. *Take note that adding a liquid sweetener will likely require adding less than 1/4 c milk in the following step..
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Heat oil on cast iron griddle at medium heat.
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Spoon to size and flip after bubbles appear. Pancake should be golden brown..
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