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How to Recipe Perfect Bacon Pie

Without fail making ultimate Bacon Pie easy, delicious, practical.

Bacon Pie
Bacon Pie

Good Evening every body, at this time you get present recipe Bacon Pie with 4 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Bacon Pie.

Ingredients for Bacon Pie

  1. Needed 2 packages : thick sliced bacon.

  2. Prepare 4-5 : medium potatoes, (Yukon Gold is best for this dish).

  3. Needed : Shredded Cheddar cheese (2 packages or as needed).

  4. Prepare : Salt & Pepper.

If all ingredients Bacon Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Bacon Pie

  1. Heat oven to 350 F (170 C).

  2. Wash and dry the potatoes (no need to peel them). Then slice potatoes into thin slices.

  3. Line a cast iron skillet with overlapping bacon as in this picture.

Bacon Pie
Bacon Pie

  1. Add a layer of sliced potatoes,.

Bacon Pie
Bacon Pie

  1. Sprinkle some salt and pepper then cover with Cheddar.

Bacon Pie
Bacon Pie

  1. Repeat till you reach the top of the skillet (it's OK if you go about 1 - 1/2 inches higher than the edges) then fold the bacon over the top.

  2. Bake for about 2 1/2 hours, removing the bacon fat as it renders. The bacon fat can be stored in the fridge for other yummy purposes (like oven roasted potatoes, or other vegetables, with bacon fat).

  3. Cut into slices and enjoy!.

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