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How to Recipe Delicious My Familys Goto Recipe for Okonomiyaki

Without fail cooking ultimate My Family's Go-to Recipe for Okonomiyaki easy, yummy, practical. To make really good okonomiyaki, there are a few ingredients that are necessary and it tastes much better compared to the ones that don't include them. Some of these ingredients may be difficult to get outside of Japan. Hopefully soon in the near future, these unique Japanese ingredients will be more. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more.

My Family's Go-to Recipe for Okonomiyaki
My Family's Go-to Recipe for Okonomiyaki

This okonomiyaki recipe proves that weeknight dinners don't have to be boring!

It cooks in a flash, and it's healthy, delicious, and super fun.

She currently lives in Vancouver, and goes to Thailand every year to visit her family.

Good Evening every body, at this time you get present recipe My Family's Go-to Recipe for Okonomiyaki with 12 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 8 stages of easy cooking My Family's Go-to Recipe for Okonomiyaki.

Ingredients for My Family's Go-to Recipe for Okonomiyaki

  1. Needed 1/2 : of a medium head Cabbage (chopped).

  2. Prepare 200 grams : Pork belly slices (cut into bite sizes).

  3. Needed : Batter: (It's a very thick, sticky batter).

  4. Prepare 6 tbsp : ●Cake flour.

  5. Prepare 4 tbsp : Nagaimo, also called mountain yam (grated into pulp).

  6. Needed 4 tbsp : Dashi stock (or water + dashi stock granules).

  7. Needed 2 : ●Eggs.

  8. Needed 2 tbsp : ●Tempura crumbs.

  9. Needed 1 : Okonomiyaki sauce.

  10. Needed 1 : Mayonnaise.

  11. Needed 1 : Aonori.

  12. Prepare 1 : Bonito flakes.

Okonomiyaki, sometimes called Japanese pizza or Japanese pancake, is one of the best dishes to make if you're a beginner japanese cook.

Osaka Okonomiyaki is a great dish to make with your family and friends if you have a hot plate because you can all cook Okonomiyaki is a Japanese savoury pancake.

It differs by region and this authentic recipe is the well known Did you make this recipe?

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If all ingredients My Family's Go-to Recipe for Okonomiyaki it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking My Family's Go-to Recipe for Okonomiyaki

  1. Mix the batter ingredients marked with a ●. Mix just the flour and dashi stock first, and then it'll be easier to add other ingredients. Sakura shrimp and squid (not listed) make good additions to the batter too..

  2. Toss about one and a half handfuls of the cabbage and a ladle full of the batter into a bowl, and mix well. Pour the mixture onto a pre-heated electric griddle, and spread it evenly into a thick circle..

  3. The batter will not flow out around the mound of cabbage. You might be worried that there isn't enough batter, but it's fine. The only concern here would be whether there's enough cabbage..

  4. Top this with as much sliced pork belly as you like. Use thin slices and line them up so that there's no space in between! Or, at least that's how my family likes it..

  5. When the bottom has browned, flip the patty over. Make absolutely sure not to press or smash the patty! You'll have to be content with just adjusting the shape a little..

  6. After a bit, it's easier to use 2 spatulas to flip the patty over again..

  7. Brush the top with your preferred okonomiyaki sauce, top with aonori and katsuobushi (bonito flakes), and enjoy..

  8. This time, the okonomiyaki was cooked by my husband, who usually doesn't cook it. The shape came out poorly, but see! Even an amateur was able to make this. It didn't fall apart..

So quick and easy to make, Okonomiyaki has always been a favorite in our family.

When I was a little kid we used to call it "okonomi-yummy"!

This time I made it with bacon, however thinly sliced pork is the original version.

Scroll down past recipe to see more variations.

Okonomiyaki is sometimes referred to as Japanese pancakes or Japanese pizza.

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