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How to Recipe Delicious Matoke crisps

Without fail making ultimate Matoke crisps easy, yummy, practical.

Matoke crisps
Matoke crisps

Good Evening every body, at this time you get present recipe Matoke crisps with 3 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Matoke crisps.

Ingredients all Matoke crisps

  1. Needed : green bananas.

  2. Prepare : Salt.

  3. Prepare : Oil for deep frying.

If all ingredients Matoke crisps it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Matoke crisps

  1. Peel and clean the bananas.

  2. Slice them thinly, i used the tool below, the middle part.

  3. Heat oil, until very hot. Deep fry the bananas on high heat for less than 5 mins to avoid burning.

  4. Drain on a paper towel and enjoy.

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