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How to Recipe Delicious Ika Uni Squid and Sea urchin

Without fail recipe ultimate Ika Uni (Squid and Sea urchin) easy, bouncy, practical.

Ika Uni (Squid and Sea urchin)
Ika Uni (Squid and Sea urchin)

Good Evening every body, at this time you get present recipe Ika Uni (Squid and Sea urchin) with 5 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Ika Uni (Squid and Sea urchin).

Ingredients for Ika Uni (Squid and Sea urchin)

  1. Prepare : Squid for Sashimi.

  2. Needed : Uni (sea urchin).

  3. Needed : Mirin.

  4. Needed : Soy sauce.

  5. Needed : Sake.

If all ingredients Ika Uni (Squid and Sea urchin) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Ika Uni (Squid and Sea urchin)

  1. Cut squid into thin strip (5mm thick).

  2. Mix all the ingredients in a bowl, then serve..

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