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How to Recipe Delicious Easy Spaghetti Bolognese

Without fail making ultimate Easy Spaghetti Bolognese easy, fast, practical.

Easy Spaghetti Bolognese
Easy Spaghetti Bolognese

Good Evening every body, at this time you get present recipe Easy Spaghetti Bolognese with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Easy Spaghetti Bolognese.

Ingredients all Easy Spaghetti Bolognese

  1. Needed : spaghetti.

  2. Needed : ground beef.

  3. Needed : olive oil.

  4. Prepare : garlic, minced.

  5. Needed : medium tomatoes, diced.

  6. Needed : Prego Traditional Pasta Sauce.

  7. Prepare : salt or to taste.

  8. Prepare : freshly ground black pepper or to taste.

  9. Prepare : grated parmesan.

  10. Prepare : cheese parsley leaves, minced.

If all ingredients Easy Spaghetti Bolognese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy Spaghetti Bolognese

  1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain..

  2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant..

  3. Add ground beef. Cook until it changes color..

  4. Add in Prego Traditional Pasta Sauce. Mix well..

  5. Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft..

  6. Season with salt and black pepper. Adjust to taste..

  7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋.

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