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Easiest Way to Recipe Tasty Banana and Blueberry Muffin with Chocolate Glaze

Without fail making ultimate Banana and Blueberry Muffin with Chocolate Glaze… easy, bouncy, practical.

Banana and Blueberry Muffin with Chocolate Glaze…
Banana and Blueberry Muffin with Chocolate Glaze…

Good Evening every body, at this time you get present recipe Banana and Blueberry Muffin with Chocolate Glaze… with 11 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Banana and Blueberry Muffin with Chocolate Glaze….

Ingredients for Banana and Blueberry Muffin with Chocolate Glaze…

  1. Needed 2 : medium ripe Bananas.

  2. Prepare 1 : Egg.

  3. Prepare 1/2 cup : Water.

  4. Prepare 125 mls : Olive oil.

  5. Needed 1.5 cups : sifted Brown rice flour.

  6. Needed 1/2 cup : Quinoa flour.

  7. Prepare 2 Teaspoons : Baking powder.

  8. Needed 1 cup : fresh Blueberries.

  9. Prepare 4 Tablespoons : raw Cacoa powder.

  10. Needed 2 Tablespoons : Honey.

  11. Prepare 3-4 Tablespoons : Water.

If all ingredients Banana and Blueberry Muffin with Chocolate Glaze… it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Banana and Blueberry Muffin with Chocolate Glaze…

  1. Preheat oven to 180° celcius. Line a muffin tin with patty pans..

  2. In a large bowl, mash bananas, mix in the, egg, 1/2 cup of water, oil. Add in sifted flours, baking soda. Mix well, until nice and smooth, lumps from the banana is fine. Fold in blueberries..

  3. Pour mixture evenly into the prepared patty pans. Cook for 12-15 minutes (skewer test), if it comes out clean they are cooked..

  4. Whilst muffins are cooking, in a small bowl combine cacao & 3-4 Tablespoons of water. Mix really well, you are looking for an icing thickness..

  5. Once muffins have cooked, place onto a wire rack to cool..

  6. Once cooled place onto a plate, and pour cacao over the top of the muffin..

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