Without fail cooking ultimate Tami's Veal Shanks easy, delicious, practical.
Good Evening every body, at this time you get present recipe Tami's Veal Shanks with 11 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Tami's Veal Shanks.
Ingredients all Tami's Veal Shanks
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Prepare 2 : veal shanks.
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Prepare 1/4 cup : flour.
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Prepare to taste : salt & pepper.
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Needed 2 Tbsp : olive oil.
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Needed 1 Tbsp : fresh thyme.
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Prepare 1 Tbsp : fresh rosemary.
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Needed 2 : garlic cloves.
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Needed 1 : bay leaf.
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Needed 2 : Roma tomatoes, diced.
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Prepare 1 cup : red wine.
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Prepare : pre made polenta, optional.
If all ingredients Tami's Veal Shanks it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Tami's Veal Shanks
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Heat olive oil in a pan, season veal with salt and pepper, both sides. Season flour with salt and pepper and lightly flour veal. Brown veal on all sides..
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Place veal in crockpot, deglaze the pan with 1/4 cup of the wine, pour into crockpot and all ingredients except for the polenta..
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Cook on low for 6 hours. Enjoy!!.
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