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How to Recipe Appetizing Substantial Macaroni Au Gratin with Spinach

Without fail cooking ultimate Substantial Macaroni Au Gratin with Spinach easy, yummy, practical.

Substantial Macaroni Au Gratin with Spinach
Substantial Macaroni Au Gratin with Spinach

Good Evening every body, at this time you get present recipe Substantial Macaroni Au Gratin with Spinach with 11 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Substantial Macaroni Au Gratin with Spinach.

Ingredients all Substantial Macaroni Au Gratin with Spinach

  1. Needed 50 grams : Macaroni.

  2. Prepare 200 grams : Chicken thigh meat.

  3. Needed 200 grams : Spinach.

  4. Needed 100 grams : Onion.

  5. Prepare 100 ml : Tinned corn.

  6. Prepare 450 ml : Milk.

  7. Prepare 3 tbsp : Flour.

  8. Needed 3 tbsp : Butter (or margarine).

  9. Needed 2 : Consome.

  10. Prepare 1 : Pepper.

  11. Needed 1 : Pizza cheese.

If all ingredients Substantial Macaroni Au Gratin with Spinach it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Substantial Macaroni Au Gratin with Spinach

  1. Hard-boil the spinach in boiling water for about 30 seconds, rinse in running water, then squeeze out the excess water. Chop into about 3cm pieces. Make sure to squeeze and drain well..

  2. Chop the chicken into bite-sized pieces, and slice the onion into thin wedges. Cook the macaroni..

  3. Heat some butter in a frying pan and sautee the onion and chicken for about 3 minutes. Turn the heat off temporarily and add flour..

  4. Stir while the heat is turned off until it's not floury. (About 30 seconds).

  5. Add milk and mix together. Make sure the heat is still off..

  6. Turn the heat back on and mix with a spatula over medium heat. When thick, add consome and mix thoroughly. Turn the heat off..

  7. Finally, add the cooked spinach, corn, and macaroni. Mix together and transfer onto a gratin dish..

  8. Top with pizza cheese and bake in 250℃ oven until golden brown to finish. (About 15 minutes).

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