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How to Recipe Appetizing Squid Ink Seafood Pasta

Without fail recipe ultimate Squid Ink Seafood Pasta easy, bouncy, practical.

Squid Ink Seafood Pasta
Squid Ink Seafood Pasta

Good Evening every body, at this time you get present recipe Squid Ink Seafood Pasta with 13 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Squid Ink Seafood Pasta.

Ingredients all Squid Ink Seafood Pasta

  1. Prepare 1 can : Tomato sauce.

  2. Prepare : Garlic.

  3. Needed 1/4 : red onion.

  4. Prepare 2-3 spoonfuls : Ketchup.

  5. Prepare 1 : lime.

  6. Needed : Black pepper.

  7. Prepare : Seafood.

  8. Needed 1/2 pound : shrimp.

  9. Prepare 1/2 pound : clams.

  10. Prepare 1/4 : squid.

  11. Needed : Parmigiana.

  12. Prepare : Olive oil.

  13. Prepare : Salt.

If all ingredients Squid Ink Seafood Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Squid Ink Seafood Pasta

  1. Prepare the tomato sauce on a pan. I let the it slowly cook for at least 20 minutes. I add salt, lime and black pepper as early on as possible to let the flavors mix..

  2. Prepare the seafood. I boiled the clams first in a pot, and cut all ingredients to be ready to be added into the tomato sauce..

  3. Add the seafood into the tomato sauce. Decorate with herbs..

  4. Serve with squid ink spaghetti (or any pasta of your choice). I know Italians would disapprove, but I like to add Parmigiana cheese on all pasta dishes… ;-).

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