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How to Recipe Appetizing Grapefruit Marinated Chicken Sub

Without fail making ultimate Grapefruit Marinated Chicken Sub easy, delicious, practical.

Grapefruit Marinated Chicken Sub
Grapefruit Marinated Chicken Sub

Good Evening every body, at this time you get present recipe Grapefruit Marinated Chicken Sub with 20 ingredients and 22 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 20 ingredients and 22 stages of easy cooking Grapefruit Marinated Chicken Sub.

Ingredients all Grapefruit Marinated Chicken Sub

  1. Prepare : Marinade——————–.

  2. Prepare 1 cup : white grapefruit pulp and juices.

  3. Needed 1/2 cup : maple syrup.

  4. Prepare 1 teaspoon : kosher salt.

  5. Needed 1/2 teaspoon : granulated garlic powder.

  6. Prepare 1/2 teaspoon : onion powder.

  7. Needed 1/2 teaspoon : roasted sesame seed oil.

  8. Prepare 1/2 cup : extra Virgin olive oil.

  9. Prepare 1-1/2 teaspoon : red wine vinegar.

  10. Needed : Ham—————————.

  11. Needed 1/2 pound : smoked ham thin slices.

  12. Prepare : Chicken——————————-.

  13. Needed 3 pounds : chicken breast boneless and skinless.

  14. Prepare : Sandwich—————————–.

  15. Prepare 2/3 loaf : Cuban bread.

  16. Needed 1 : large tomato.

  17. Needed 1/2 stick : butter.

  18. Prepare 1/2 teaspoon : onion powder.

  19. Needed 1/2 teaspoon : granulated garlic powder.

  20. Prepare To taste : salt and pepper for tomatoes.

If all ingredients Grapefruit Marinated Chicken Sub it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Grapefruit Marinated Chicken Sub

  1. Peel and remove seeds and remove pulp from the membranes.

  2. Seeds removed.

  3. Pulp is out..

  4. Add the rest of the ingredients for the marinade. Mix well..

  5. Add to the frozen chicken, in a ziploc bag, and marinate overnight. Leave to defrost as it is marinating..

  6. The chicken is defrosted. Slice the chicken lengthwise..

  7. Slice the tomato..

  8. Fry the chicken on both sides till done. Cover in between turning..

  9. Turn..

  10. It's done.

  11. Fry the ham pieces.

  12. Slice the bread lengthwise..

  13. Melt the butter and add the garlic, onion powder, and mix it well..

  14. Brush the butter mixture on the bread. Reserve some of the butter mixture for the outside of the sandwiches..

  15. Toast the bread..

  16. Add the ham to the bread then the tomatoes..

  17. Tomatoes..

  18. Chicken..

  19. Brush some more of the butter mixture on the outside of the bread..

  20. Put the sandwich together and press the sandwich. I used two hot pans..

  21. Nice pressed, and crunchy..

  22. Serve with some of the juices on the side. I hope you enjoy!!!.

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