Without fail cooking ultimate Dutch Apple Pie easy, yummy, practical.
Good Evening every body, at this time you get present recipe Dutch Apple Pie with 10 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Dutch Apple Pie.
Ingredients for Dutch Apple Pie
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Prepare : Prepared pie crust.
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Prepare 6 : medium apples, peeled, cored and sliced.
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Prepare 2 tsp : cinnamon.
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Needed 1/4 cup : sugar.
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Prepare 1 tsp : nutmeg.
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Prepare 1/4 tsp : allspice.
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Needed : Topping.
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Prepare 1/2 cup : flour.
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Prepare 1/4 cup : brown sugar.
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Prepare 1/2 cup : soft butter.
If all ingredients Dutch Apple Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Dutch Apple Pie
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Preheat oven 350.
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Put apple slices, spices and sugar into bowl. Mix.
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Pour slices into pie crust.
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In same bowl, add flour and sugar. Mix with fork or pastry blender.
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Add butter and blend into course crumbs.
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Pour on top of apple slices.
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Bake 45-55 minutes or until apples are soft and topping is golden brown.
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Use a variety of apples— I used Cortland, honey crisp, wolf river, and granny smith.
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