How to Prepare Yummy Trip Cs Breakfast Enchiladas

Without fail making ultimate Trip C’s Breakfast Enchiladas easy, delicious, practical.

Good Evening every body, at this time you get present recipe Trip C’s Breakfast Enchiladas with 7 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 10 stages of easy cooking Trip C’s Breakfast Enchiladas.

Ingredients all Trip C’s Breakfast Enchiladas

1. Needed 1 bottle : Trader Joe’s Enchilada Sauce.

2. Needed 1 can : black beans.

3. Needed 6-8 : eggs.

4. Prepare 1 can : Trader Joe’s Green Chiles.

5. Prepare : Cilantro (optional).

6. Prepare 1 pack : whole wheat TJ’s tortillas.

7. Prepare : Cheese.

If all ingredients Trip C’s Breakfast Enchiladas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Trip C’s Breakfast Enchiladas

1. Preheat oven to 350.

2. Drain and rinse black beans.

3. Scramble eggs put them in pan.

4. Add black beans and green chiles.

5. Scramble more until almost cooked all the way.

6. Add cheese and tiny but of enchilada sauce, keep scramblin.

7. Add a bit of sauce to bottom of baking dish so it doesn’t stick.

8. Fill tortillas with scramble and set in pan.

9. Cover with rest of sauce and cheese.

10. Bake for 10-15 minutes or until cheese is melty.

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