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How to Prepare Yummy Garlicky Hotdogs with Smoked Pork

Without fail recipe ultimate Garlicky Hotdogs with Smoked Pork easy, bouncy, practical.

Garlicky Hotdogs with Smoked Pork
Garlicky Hotdogs with Smoked Pork

Good Evening every body, at this time you get present recipe Garlicky Hotdogs with Smoked Pork with 5 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 9 stages of easy cooking Garlicky Hotdogs with Smoked Pork.

Ingredients all Garlicky Hotdogs with Smoked Pork

  1. Needed 1 cup : chopped smoked Boston pork roast butt.

  2. Prepare 4 ounces : Quickled Garlickydog see my recipe.

  3. Needed 1-1/2 tablespoons : your favorite barbecue sauce.

  4. Prepare 1-1/2 tablespoons : vegetable oil.

  5. Prepare 2 slices : bread.

If all ingredients Garlicky Hotdogs with Smoked Pork it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Garlicky Hotdogs with Smoked Pork

  1. Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through..

  2. Add garlicky Hotdogs to the skillet.

  3. Chop some of the pork and add to the skillet. Turn the hotdogs as needed..

  4. Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs..

  5. Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce..

  6. Get the bread ready..

  7. Add pork to the bread.

  8. Add hotdogs on top.

  9. Serve it up I hope you enjoy!.

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