How to Prepare Tasty Desi style Chhole Achhari piza

Without fail recipe ultimate Desi style Chhole Achhari piza easy, tasty, practical.

Good Evening every body, at this time you get present recipe Desi style Chhole Achhari piza with 25 ingredients and 16 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 25 ingredients and 16 stages of easy cooking Desi style Chhole Achhari piza.

Ingredients all Desi style Chhole Achhari piza

1. Needed 1.5 cup : For dough: wheat flour.

2. Prepare As per taste : Salt.

3. Prepare 1 tsp : Baking powder.

4. Prepare 1/2 tsp : Baking soda.

5. Needed 2 tsp : Oil.

6. Needed 1 tsp : Sugar.

7. Needed 1 tsp : Vinegar.

8. Needed 2 cups : Curd.

9. Needed For : chutney garlic:.

10. Prepare 5 : cloves.

11. Needed 4 : Tomatoes.

12. Needed 2 tsp : Mustard oil.

13. Needed 2 tsp : Achaar masala.

14. Prepare 10 gms : Peanuts.

15. Prepare 1 tsp : Sugar.

16. Prepare 1/2 cup : Mozrella cheese.

17. Needed 1/2 cup : cheese cubes.

18. Prepare 1/2 cup : Capsicum sliced.

19. Prepare 1/2 cup : Onion chopped.

20. Needed 2 : Green chillies.

21. Prepare 10 gms : Black olives.

22. Needed 1/2 cup : Chickpeas boiled.

23. Needed 1 tsp : Oregano seasoning powder.

24. Prepare 1/2 cup : Green Coriander leaves.

25. Needed 2 tsp : Butter.

If all ingredients Desi style Chhole Achhari piza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Desi style Chhole Achhari piza

1. First of all we make pizza dough.Take wheatflour and mix salt in it..

2. Add oil in it.Then add baking powder and soda in it..

3. Add sugar then vinegar to it..

4. Mix properly and now knead it with the help of curd..

5. Make a proper dough and cover it with a wet cloth and rest aside for 15 mns..

6. Heat up a pan and add musterd oil to it. Then add garlic and tomatoes and achaar masala to it. Cook for 10mn and cool it aside..

7. You can use readymade mix of achhar masala.m which includes cumin seeds, fennel seeds, hing, and all dry spices..

8. Let it cool for 10 mns..

9. Now add sugar and grind the chutney..

10. For making pizza take a deep pan and spread some salt then place a stand and put a plate on it. And preheat the pan..

11. Now take the dough and knead it again for 5mn and make 2-3 balls. Take a ball and roll it in thick size. Prick it from the fork..

12. Now place this base on the plate and cover it and cook it for 15 mn on medium flame..

13. When the base is done spread butter and chutney spread.Now add chhole, onions, capsicums, black olives chillies.Also spread mozrella chhese and chedar cheese. Now sprinkle some pizza seasoning powder to it and some green Coriander leaves..

14. Arrange all toppings nicely..

15. Now heat up a non-stick tawa and grease it from butter. Now place pizza base on it and cover it. Cook it on medium flame for 15 mn..

16. Place it on a plate..

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