Without fail making ultimate Carom tea easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Carom tea with 6 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking Carom tea.
Ingredients for Carom tea
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Prepare : carom seeds.
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Needed : tea leaves or Indian chaipatti.
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Prepare : or less sugar is optional according to taste.
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Prepare : cup warm water.
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Prepare : cup water.
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Needed : Few of fennel seeds and chhoti ilaichi or cardamom powdered.
If all ingredients Carom tea it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Carom tea
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First boil water and add cardamom and fennel seeds and carom seeds.
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Now add chaipatti or tea leaves and sugar.
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Stir for atleast 6 to 7 minute to have deep effects of everything.
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Now add warm milk and have two boils.
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Yummy and curable tea is ready.
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