Without fail cooking ultimate Crockpot Chicken Tacos in a Crispy Shell easy, tasty, practical.
Good Evening every body, at this time you get present recipe Crockpot Chicken Tacos in a Crispy Shell with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Crockpot Chicken Tacos in a Crispy Shell.
Ingredients all Crockpot Chicken Tacos in a Crispy Shell
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Needed : boneless skinless chicken breasts.
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Needed : Chicken Broth.
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Needed : Taco Seasoning.
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Prepare : Cumin.
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Needed : small onion diced.
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Prepare : can Diced Tomatoes (drained).
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Prepare : Cans Mild Green Chili's (drained).
If all ingredients Crockpot Chicken Tacos in a Crispy Shell it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Crockpot Chicken Tacos in a Crispy Shell
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Place ingredients in crockpot in the order listed..
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Slow cook in crockpot on high for 6 hours..
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At the end of cook time, shred chicken and serve in crispy fried corn tortillas. I top chicken with cheese and lettuce..
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Fry corn tortillas in hot Crisco oil (shortening) folding each and drain on paper towels..
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