Without fail cooking ultimate Surprisingly Fluffy Easy Carrot and Tofu Steaks easy, tasty, practical.
Good Evening every body, at this time you get present recipe Surprisingly Fluffy Easy Carrot and Tofu Steaks with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Surprisingly Fluffy Easy Carrot and Tofu Steaks.
Ingredients all Surprisingly Fluffy Easy Carrot and Tofu Steaks
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Prepare : Carrots.
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Needed : Tofu (drain the excess water).
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Needed : Olive oil.
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Needed : Salt and pepper.
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Prepare : if you don't add panko bread crumbs, they will become fluffy. if the mixture is too soft, add small amount. Panko.
If all ingredients Surprisingly Fluffy Easy Carrot and Tofu Steaks it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Surprisingly Fluffy Easy Carrot and Tofu Steaks
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Peel the carrots, and grate one of them (or blend in a blender). Julienne the other one to keep its texture and colour..
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Add the drained tofu, carrots, 1 tablespoon of olive oil, salt, and pepper to a bowl, and mix well. Form into balls..
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Add 1 tablespoon of olive oil to a frying pan, and fry steaks over medium heat. When they become golden brown, flip, cover with a lid, and fry to make them fluffy..
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