How to Prepare Delicious Spicy Beef Stew

Without fail cooking ultimate Spicy Beef Stew easy, delicious, practical.

Good Evening every body, at this time you get present recipe Spicy Beef Stew with 19 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 4 stages of easy cooking Spicy Beef Stew.

Ingredients for Spicy Beef Stew

1. Prepare : stew beef.

2. Needed : onion powder.

3. Needed : garlic powder.

4. Needed : sazon packet.

5. Needed : adobo.

6. Needed : soy sauce.

7. Prepare : chicken bouillon cube.

8. Prepare : oregano.

9. Needed : cumin.

10. Prepare : Red pepper flakes.

11. Needed : tomato paste.

12. Prepare : light brown sugar.

13. Prepare : water.

14. Needed : med sweet potato peeled.

15. Needed : small white potatoes, peeled.

16. Needed : carrots, peeled.

17. Needed : yellow onion.

18. Needed : red pepper, chopped.

19. Prepare : Olive oil.

If all ingredients Spicy Beef Stew it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Spicy Beef Stew

1. Season beef with red pepper, onion powder, adobo, garlic powder, sazon, soy sauce, chicken bouillon cube, oregano & olive oil. Cover & let marinade 1-2 days..

2. Heat a pot over medium heat with olive oil. Add beef & brown on each side. Once beef is browned on all sides, add 3-4 c water. (I recommend putting water into marinade bowl so you don't waste marinade).You want water to cover beef. Cover pot & let beef boil 1- 1 1/2 hrs until beef is tender. Check on it occasionally, if water dries up, add more water. Once beef is tender, cut potatoes, carrots & onion..

3. Add regular potatoes & carrots. Stir, add more water if needed. Let beef & potatoes simmer for 10 minutes. Then add sweet potatoes & onions, stir. After 6 minutes, add red pepper flakes, stir again. Let boil 5 minutes..

4. Add tomato paste & brown sugar, stir again. Let stew boil until reaching desired thickness. Serve over white rice or with bread..

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