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How to Prepare Delicious Ladybirds Tomato Ladybeetles

Without fail recipe ultimate Ladybirds (Tomato) Ladybeetles easy, bouncy, practical.

Ladybirds (Tomato) Ladybeetles
Ladybirds (Tomato) Ladybeetles

Good Evening every body, at this time you get present recipe Ladybirds (Tomato) Ladybeetles with 20 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 20 ingredients and 10 stages of easy cooking Ladybirds (Tomato) Ladybeetles.

Ingredients all Ladybirds (Tomato) Ladybeetles

  1. Needed 1 : tiger baguette, french stick or bread stick of your choice.

  2. Needed : Some olive oil or butter or marge , your choice.

  3. Prepare 1 punnet : cherry tomatoes.

  4. Needed 1 punnet : blueberries.

  5. Prepare 2 dozen : fresh baby lettuce leaves, whole.

  6. Needed 1 dozen : thin slices of cheese of your choice, i used vintage.

  7. Prepare : Few slices pastrami or cold meat of your choice.

  8. Needed : Few slices of prosciutto, optional.

  9. Prepare 1 dozen : fresh basil leaves, whole.

  10. Needed 1 dozen : fresh oregano leaves, whole.

  11. Needed 1 dozen : sprigs of fresh coriander leaves, whole.

  12. Needed 1 dozen : fresh stevia sugar leaves, optional, whole.

  13. Prepare 1 dozen : fresh parsley sprigs.

  14. Needed 1/2 dozen : fresh chives broke in half, i used garlic chives.

  15. Prepare 2 dozen : fresh sprigs of dill.

  16. Needed 1 tsp : mayonnaise.

  17. Prepare 1 tsp : vegemite, optional.

  18. Needed 2 dozen : pepper corn per baguette slice.

  19. Prepare 1 pinch : salt per baguette slice.

  20. Needed : Few cracks of pepper per baguette slice.

If all ingredients Ladybirds (Tomato) Ladybeetles it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Ladybirds (Tomato) Ladybeetles

  1. Slice baguette into about 1/2 inch slices and either butter , marg or lightly olive oil one side of each baguette slice ..

  2. Place one or two whole baby lettuce leaves onto the prepared baguette slice to start the base ..

  3. On half of the baguette slices with lettuce place a thin slice of cheese of your choice ontop of the lettuce leaves followed by a bit of the pastrami , prosciutto or cold meat of your choice ontop of the cheese slice ..

  4. Now arrange the whole fresh basil , oregano , corianda , parsley , chives , and Stevia leaves ontop of all the prepared baguettes , with or without cold meat and cheese to create a leafy garden affect ..

  5. Cut the cherry tomatoes in half now , using a toothpick or pointed object , either poke holes in the half cherry tomatoes and poke black pepper corns into the holes to create beetle dots or dip toothpick into the vegemite and dab onto the cherry tomato half to create beetle dots and carefully place the cherry tomato half onto the prepared baguette garden ..

  6. Using a clean toothpick or pointed object , dip the toothpick into the mayonnaise and carefully place two dots onto the blueberry as to create eyes for the beetle and carefully place the blueberry onto the prepared baguette in front of the cherry tomato as to create a head for the bug ..

  7. Place a couple a sprigs of dill under or around the blueberry on the baguette as to make like the beetle is eating it ..

  8. Sprinkle the prepared baguette beetles with salt and a few cracks of cracked pepper ..

  9. NOTE : Don't add any cracked pepper to the end if you use cracked pepper to create the dots on the beetle back otherwise it will be too peppery ..

  10. Arrange beetled baguettes on a platter and serve . enjoy . :-) ..

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