Name: How to Prepare Delicious Hot Krab Asparagus Dip
Prep time: 24 min
Cook time: 1 h
Total time: 37 min
Yield: 1
Cuisine: World
Ingredients: fresh asparagus usually half a bunch tough ends snapped off cut into 14 pieces; surimiimitation crab shredded or chopped into small 14ish chunks if frozen thaw and squeeze out all excess water; shredded Monterey Jack cheese or whatever melty cheese you have on hand; shredded or grated Parmesan; sour cream; mayonnaise; cream cheese brought to room temperature; small clove garlic grated or 12 teaspoon garlic powder not garlic salt; zest of 12 a lemon; lemon juice; black pepper

Table of content

Ingredients for Hot Krab & Asparagus Dip
Process Cooking Hot Krab & Asparagus Dip

Without fail making ultimate Hot Krab & Asparagus Dip easy, fast, practical.

Good Evening every body, at this time you get present recipe Hot Krab & Asparagus Dip with 11 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Hot Krab & Asparagus Dip.

Ingredients for Hot Krab & Asparagus Dip

Prepare : fresh asparagus (usually half a bunch), tough ends snapped off, cut into 1/4" pieces.
Needed : surimi/imitation crab, shredded or chopped into small 1/4"-ish chunks (if frozen, thaw and squeeze out all excess water).
Needed : shredded Monterey Jack cheese (or whatever melty cheese you have on hand).
Prepare : shredded or grated Parmesan.
Prepare : sour cream.
Prepare : mayonnaise.
Needed : cream cheese brought to room temperature.
Prepare : small clove garlic, grated (or 1/2 teaspoon garlic powder, not garlic salt).
Prepare : zest of 1/2 a lemon.
Needed : lemon juice.
Needed : black pepper.

If all ingredients Hot Krab & Asparagus Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Hot Krab & Asparagus Dip

Preheat oven to 375F..
Pan-roast the asparagus and lightly salt (about 1/8 teaspoon). Put 1/2 teaspoon olive oil in pan, preheat to medium high, and roast for about 10 minutes, re-distributing the asparagus once or twice. Asparagus should be tender but not mushy..
Combine all ingredients in a mixing bowl and stir with a spoon or fork to thoroughly combine. Make sure you break down all the chunks of cream cheese..
Place mixture in a small baking dish (roughly 5"x 8")..
Bake for 30 minutes, and serve with crackers or crusty bread..
Enjoy! :).

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